
Cook lentil pasta noodles according to the package instructions. Drain, rinse, set aside.
Combine vinegar, oil (or lemon if needing oil-free dressing), sea salt and cayenne pepper in a mason jar. Seal and shake well. Set aside.
Combine all remaining ingredients in a large mixing bowl. Pour dressing in and toss well. Cover and refrigerate until ready to eat. Toss before serving. Enjoy!
Ingredients
Directions
Cook lentil pasta noodles according to the package instructions. Drain, rinse, set aside.
Combine vinegar, oil (or lemon if needing oil-free dressing), sea salt and cayenne pepper in a mason jar. Seal and shake well. Set aside.
Combine all remaining ingredients in a large mixing bowl. Pour dressing in and toss well. Cover and refrigerate until ready to eat. Toss before serving. Enjoy!